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Consolidated Management Company provides turnkey food service management – from planning to executing the food service to cleaning up. You provide the space, equipment and utilities, and we’ll provide the rest including:
- Hiring the team members
- Planning and writing the menu
- Ordering and receiving the raw food product and materials
- Producing those materials, including assembling and cooking
- Serving the food to the customer
- Washing the dishes and mopping the floor
- Measuring and reporting results for continuous improvement purposes
Top Five Reasons to Outsource your Food Service Management:
- Hand all the problems and expenses over to someone else. If there is a food related problem, one simple call solves it.
- You are the expert at what you do. Consolidated Management Company is the expert at food service management.
- Many clients find that they receive a higher quality food program for less money.
- You get back up support for the food service team and program. If someone is sick or quits, we take care of it. If someone heads down the wrong path, we correct them. If you need extra expertise for a special function, we provide it. All this service for no extra cost.
- We stay on top of current trends, regulations, and desires – so you don’t have to!
Large enough to do it right, small enough to care – The Consolidated Management difference
Consolidated Management Company is large enough to fulfill your food service management needs, but also small enough to care about you.
With over 30 years of experience and a reputation of doing what we say we’ll do, we bring superior service to your cafeteria. To maintain this high level of food service management, Consolidated Management surveys you and your customers several times a year. The results of the survey impact employees’ paid time off, which ensures we’re meeting or exceeding your expectations.
We hire a food service director specifically for you, to find the best person for your needs. Unlike many other food service management companies, Consolidated Management hires Operations Specialists who are hands-on and attuned to the daily operations. The president has a hands-on approach as well, and will visit you at least once a year to ensure we’re meeting your food service needs.
Thinking about switching your food service to Consolidated Management?
Contact Us
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